Ingredients:

• 2 cups cauliflower, broken into florets
• 1 1/2 cups broccoli, broken into florets
• 1/2 green pepper, sliced
• 1/2 cup onions, sliced
• 1 cup mushrooms, sliced
• 1/4 cup carrots, sliced
• 1/4 cup celery, sliced
• 1 cucumber, sliced
• 1/2 cup fat-free Italian salad dressing

Directions:

1. Mix together all ingredients.
2. Chill and serve.

Nutritional Information

Serving Total:
13 Servings

Nutrition Per Serving:
26 Calories
4g Carbohydrate
1g Protein
1g Fat
1g Fiber
90mg Sodium

Exchanges:
1 Vegetable

Carb Counting:
None